Steel-Bladed Cheese Knife

MAKER:
Maker

Unknown

DATE:
Late 17th–Early 18th century
MATERIAL AND TECHNIQUE:
Silver
CLASSIFICATION:
Culinary Equipment
DIMENSIONS:
7/8 × 7/8 × 7 7/8 in. (2.22 × 2.22 × 20 cm)
DEPARTMENT:
Decorative Arts and Design
LOCATION:
Wendy and Emery Reves Collection - Dining Room, Level 3
CREDIT LINE:
Dallas Museum of Art, The Wendy and Emery Reves Collection
COPYRIGHT:
Image courtesy Dallas Museum of Art
OBJECT NUMBER:
1985.R.566.6